- what are you currently trying to learn/master with your cooking?
- where do you go for ideas for new recipes (cooking shows, cookbooks/magazines, experiment in the kitchen)?
- what is one thing that you make, but you don't eat?
- what is your biggest guilty pleasure with food?
- what is one thing that you mom (or who ever taught you to cook) can make better than you?
24 February 2009
here are your five questions for this week's tuesday's take 5! thanks for everyone who has been playing along!
Posted by caryn at 12:15 PM