a few weeks ago, at our family reunion, my cousin missy made this great cake, so of course, I asked her for the recipe and here it is. try it, you will love it!
One pkg. chocolate cake mix w/ pudding
1 1/4 cups graham cracker crumbs
1 1/4 cups water
1/3 cup vegetable oil
3 large eggs
Marshmallow Cream Frosting (recipe follows)
Garnish: graham cracker crumbs and strawberries
- Preheat oven to 350. Grease and flour 13x9 baking pan.
- In large bowl, combine cake mix, cracker crumbs, water, oil and eggs. Beat at medium speed with electric mixer until smooth. Spoon into prepared pan. Bake 30 minutes or until a toothpick inserted in center comes out clean. Cool completely.
- Spread Marshmallow Cream Frosting evenly over cake. Sprinkle with graham cracker crumbs and top with strawberries if desired.
Marshmallow Cream Frosting
One 7oz. jar marshmallow cream
1/2 cup butter, softened
3 1/2 cups confectioners' sugar
2 tablespoons milk
1 teaspoon vanilla extract
- In medium bowl, beat marshmallow cream and butter at medium speed with an electric mixer until smooth. Gradually beat in confectioners' sugar until smooth. Beat in milk and vanilla.